Dutch Baby ( baked puffed pancake)
2 T butter * 2 Eggs * 1/2 cup of flour and milk * pinch of salt
place the butter in an oven proof 8 or 9 inch pan. place pan in a 400 degree oven until the butter melts. In a medium bowl, whisk the eggs. Then whisk in the milk, flour and salt. Carefully pour in to hot butter. (Just pour it in, don't stir) Bake for 20-25 minutes, until it is puffed and well browned. Serve immediately.
I like it with just a little powdered sugar on top. My kids like maple syrup. The recipe book suggests a raisin apple sauce.
This is a very easy, quick and low cost breakfast.